— Kenya


Producer: Othaya Farmers' Cooperative
Varieties: SL28, SL34
Process: Washed
Location: Kiaga
Region: Nyeri
Elevation: 1,800 masl
Importer: Olam

Most African coffees are a blend of the day's harvest from multiple producers. Over 19 mills, and 15,000 members make up the Othaya Cooperative. This scale of production makes it unfeasible for us to have correspondence with individual producers, so our purchasing relationship is especially dependent on the long-standing trust we have established with our import partners.

Tasting Notes: 
Mandarin Orange, Lime Curd, Milk Chocolate


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