Kayon Mountain
— Ethiopia


Producer: Esmael Hassen
Varieties: Indigenous heirloom cultivars
Process: Washed
Location:  Shakiso District, Guji Zone
Elevation: 1900 – 2200 masl
Importer: Royal

Recent changes to Ethiopian export laws allow for Hassan to export his coffee without first passing through the Ethiopian Commodity Exchange, a system that, until recently, obscured any information about exported coffees apart from their origin country. Kayon Mountain has its own washing station and dry mill, allowing for traceability through the entirety of the growing, harvesting, and exporting process.

Tasting Notes: Honeysuckle, Jasmine, Blueberry.


All orders ship on Tuesdays via Canada Post with free shipping on orders over $50.00. Find out more about Shipping & Returns.